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| CAULIFLOWER SALAD | |
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1 head cauliflower 1 c. radishes, sliced 1/2 c. green onion, chopped 1 pkg. HIDDEN VALLEY® dry dressing mix 1 c. buttermilk 1 c. mayonnaise Wash and prepare raw vegetables. Cauliflower should be broken into bite size flowerettes. Mix vegetables together. Prepare dressing mix. Pour over vegetables. Toss lightly. Refrigerate. | |
HIDDEN VALLEY® is a registered trademark of HV Food Products Company.
This web site is not associated with The HV Food Products Company or its affiliates.
This web site is not associated with The HV Food Products Company or its affiliates.
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