2 c. uncooked macaroni
2 c. zucchini, cut in 1/2-inch pieces
1/2 c. pepper strips (green and red)
8 strips of crisp bacon, crumbled
3 boiled eggs, chopped
1 tsp. oregano
1/2 tsp. onion powder
1/2 tsp. pepper
3/4 lb. Velveeta, cubed
1 c. mayonnaise
3 tbsp. milk
3 tbsp. mustard

Heat cheese, mayonnaise, milk and mustard until cheese melts. Mix with dry ingredients. Chill 3-4 hours.