CRUNCHY COOKIES 
1 c. brown sugar
1 c. white sugar
3/4 c. spry
2 eggs
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla
2 c. corn flakes
2 c. Mothers oats
1 c. coconut
1 c. nuts or raisins

Cream sugar and spry; add eggs and cream well. Add dry ingredients, sifted together, and mix. Next add vanilla nd mix well, then the corn flakes, oats, coconut, and nuts or rains. This makes a very stiff dough. Spoon teaspoon onto greased cookie sheet and flatten slightly with the rounded side of spoon. Bake at 375 degrees for about 10 minutes. Makes about 50 cookies.

 

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