2 loaves frozen bread dough
1 stick melted butter
Cinnamon
Sugar

Thaw bread dough. Tear off a section (like you would if making hamburgers). Work all the bubbles out with your hands. Stretch if out as far as you can, without tearing the dough. Drop into hot grease and deep fry until golden brown. Spread on hot melted butter while dough is hot. Sprinkle with sugar and cinnamon. Serve while warm for best taste.