1 lb. ground beef
1 tsp. salt
1 lg. can pork & beans
3/4 c. barbecue sauce
2 tbsp. brown sugar
1 onion, chopped
1 can of can biscuits
1 c. Cheddar cheese, shredded

Preheat oven to 375 degrees. Brown beef and drain. Stir in next 5 ingredients; heat until bubbly. Pour into a 2 quart casserole dish. Cut biscuits in halves to form 20 half circles. Place cut side down around edge of casserole; sprinkle with cheese and bake 30 minutes.