1 can cherry pie filling or any kind of fruit filling
1 can crushed pineapple
1 yellow cake mix
1 1/2 sticks butter
1/2 to 3/4 c. chopped nuts

Pour into 9 x 12 dish in layers in order given. When you add the butter, put it on top in small pieces or melt and drizzle on cake mix.

Bake at 350°F for 30 to 40 minutes.