SOFT CHOCOLATE CHIP COOKIES 
1 c. butter (2 sticks)
2 eggs
2 tsp. vanilla
1/2 tsp. salt
1 1/2 tsp. baking soda
1 tsp. baking powder
1 1/2 c. milk
1 c. brown sugar
1 c. white sugar
5 c. flour
Desired amount of chocolate chips and nuts

Cream the first 7 ingredients together. Add brown and white sugar. Add the flour. Add chips and nuts. Spoon on greased cookie sheet. Bake at 375 degrees for 10 minutes.

 

Recipe Index