Strawberry Pie - Recipe

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STRAWBERRY PIE

CRUST:

1 c. butter
1/4 c. powdered sugar
1 c. flour

Mix well with a fork. Pat dough evenly in bottom of a 14x9 inch cookie sheet.

FILLING:

8 oz. cream cheese
1/2 c. sugar

Mix until smooth. Spread over cooled crust.

TOPPING:

1 jar strawberry glaze or a packaged mix
3 baskets fresh strawberries, sliced

Mix well and put on top of filling.

Refrigerate. Cut and serve with whipped cream.

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