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LENTIL RICE CASSEROLE | |
3 c. chicken broth (or water) 3/4 c. uncooked lentils 1/2 c. rice 1/4 c. minced onion flakes 1/2 tsp. basil 1/4 tsp. oregano 1/4 tsp. thyme 1/4 tsp. garlic powder 3/4 c. Cheddar cheese (Weight Watchers brand) Blend all together in a casserole dish except cheese. Bake at 300 degrees for 1 1/2 to 2 hours. Uncover and top with cheese during last 15 minutes. Mix and serve with chopped fresh parsley. |
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