2 pkgs. Dream whip
1 c. milk
1 c. powder sugar
1 (8 oz.) pkg soften cream cheese
1 angel food cake sliced into 1/2 inch pieces
1 can cherry pie filing

Whip dream whip and milk, add powder sugar and cream cheese and blend in dream whip mixture. Put one layer of cake in bottom of 9 x 13 inch cake pan. Spread one half cheese mixture over cake, make one more layer of cake and cream cheese. Top with a can of cherry pie filling. Chill several hours or overnight.