1/2 c. sugar
1/3 c. flour
1/4 tsp. salt
2 c. milk
2 eggs, separated
1/4 c. powdered sugar
1 tsp. vanilla extract
1 box vanilla wafers
4-6 bananas

Blend sugar, flour and salt in saucepan. Beat egg yolks. Stir in milk and add to pan mixture. Cook, stirring constantly, over medium heat, until mixture will coat metal spoon. Remove from heat. Add vanilla. Line baking dish with vanilla wafers. Layer over with bananas, then pudding. Repeat layers until all is used. Beat egg whites until stiff. Add powdered sugar. Spread over top and bake in preheated 350 degree oven 10 to 15 minutes until lightly browned.