1 c. milk
1 c. flour
1 c. sugar
1 can pie filling
1 stick butter

Melt butter in 9 x 12 Pyrex dish while oven preheats to 350°F. Mix milk, flour and sugar. Then add pie filling (apple, cherry, blueberry) and pour into greased dish. Cook until firm and lightly browned on top (about 30 minutes).

Serves 6 to 8.