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IMPOSSIBLE ZUCCHINI TOMATO PIE | |
2 c. chopped zucchini 1 c. chopped tomato 1/2 c. chopped onion 1/3 c. grated Parmesan cheese 1 1/2 c. milk 3 eggs 3/4 c. Bisquick mix 1/2 tsp. salt 1/4 tsp. pepper Heat oven to 400 degrees. Grease 10-inch quiche dish. Layer zucchini, tomato, onion in dish. Beat remaining ingredients until smooth 15 seconds in blender on high or 1 minute with hand mixer. Pour over vegetables in dish. Bake until knife inserted in center comes out clean, about 30 minutes. Cool 5 minutes. |
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