24 graham crackers, whole
1 c. brown sugar, packed
1 c. butter
1 c. pecans or walnuts, chopped

Arrange graham crackers to fill bottom of ungreased cookie sheet.

Put butter and sugar is saucepan and heat to boiling. Boil 2 minutes, stirring constantly. Add nuts and stir. Quickly pour mixture over crackers. Bake at 350 degrees for 10 minutes. Remove from oven and cut into strips while still warm. Yields 48 strips.