1 can green beans
1/2 onion, finely sliced
Garlic powder
Dash of Hickory salt
Salt and pepper to taste
4 slices cooked bacon, crumbled
1 tbsp. butter

In medium saucepan add green beans with liquid - add onion, garlic powder, hickory salt, and salt and pepper. Add bacon pieces and butter - cover and simmer until onion is done.