1 lg. box vanilla pudding mix (cook and serve)
48 vanilla wafers
5 bananas, sliced thin
1 lg. Cool Whip

Prepare pudding mix according to package directions. Arrange layer of whole wafers in baking dish; crumble remaining wafers. Layer bananas, pudding and crumbled wafers in baking dish until all are used. Refrigerate for 30 minutes then add whip cream on top. Keep refrigerated. Yield: 6 servings.