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POT ROAST | |
3-4 lb. bottom roast 2 cans cream of mushroom soup 1 pkg. Lipton dry onion soup 1 potato for each person Cut-up carrots Arrange foil in pan to prevent leakage. Add ingredients; close foil. Bake 3 hours at 350 degrees. For crunchy carrots, add the last hour of cooking. '69 |
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