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| BLUEBERRY DELIGHT | |
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CRUST: 1/4 c. brown sugar 1 c. nuts, finely chopped 1 c. flour 1 stick butter BERRIES: 4 c. berries 2 tbsp. corn starch 1/2 c. sugar FILLING: 1 (8 oz.) Cool Whip, thawed 1 (8 oz.) pkg. cream cheese 1 tsp. vanilla 3/4 c. sugar CRUST: Combine ingredients together and pack firmly in pan. Bake at 300 degrees for 12 minutes. FILLING: Blend together. Pour onto crust (cool). BERRIES: Cook berries in a little water until soft, add sugar. Mix cornstarch with water and pour into berries to thicken. Pour this mixture over filling as topping. | |
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recipe reviews #88269
Ashley Zayat (Michigan) says:
For everyone that is trying to find the correct recipe for the blueberry delight... THIS IS THE ONE.;)
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