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MEXICAN SALAD | |
1 can Ranch style beans, rinsed in colander 1 lb. cheddar cheese, grated 1 med. onion, chopped fine 2 lg. tomatoes, chopped fine 1 head lettuce 1 med. pkg. Fritos 1 (12 oz.) bottle Catalina dressing Ground taco meat (optional) Wash, dry, tear lettuce into large bowl. Add Fritos and 1/4 Catalina; mix well. In another bowl stir together beans, cheese, onion, tomatoes and remainder (3/4) Catalina. Add this mixture to lettuce and Fritos in large bowl. |
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