BEAN CASSEROLE 
1 lb. hamburger, brown with onion, drain
Add 1 can butter beans
1 can pinto beans
1 can pork & beans
1/2 lb. bacon, crumbled
1 can baby lima beans
1 can kidney beans
1/2 c. catsup
2 tsp. vinegar
1 tbsp. mustard
1/2 c. brown sugar
1 tsp. salt

Drain most of the liquid off of beans. Add catsup, vinegar, mustard, brown sugar and salt. Bake at 350 degrees for 40 minutes.

 

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