1 can cream of chicken soup
1 can cream of celery soup
1 (16 oz.) can mixed vegetables
1 whole chicken, cut up
1 celery stalk, diced
2 sm. carrots, cut up
Salt and pepper to taste
Pie shell, top and bottom

Thaw pie shells. Combine together ingredients, soups, vegetables, celery, carrots, salt and pepper. Pour in bottom shell. Top with second shell. Make a 3 inch slit in top shell.