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JANE WILSON'S STEW | |
2 lb. quality stew meat 1 pkg. onion soup mix 1 can mushroom soup 1 c. 7-Up Cut meat in 3/4 inch pieces, put in covered baking casserole. Mix onion soup mix, mushroom soup and 7-Up. Pour over meat. Bake at 275 degrees for 4 hours. Let stand 30 minutes before serving. Believe it or not this is delicious. |
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