4 (10 oz.) pkgs. chopped broccoli
5 oz. jar Kraft Old English cheese spread
1 can cream of mushroom soup
1 cube butter
1 chopped onion
3 cloves garlic, chopped

Cook broccoli. Saute onion and garlic in butter. Add cheese and soup to onion mixture. Drain broccoli well and add to cheese and soup mixture. Mix and bake in buttered casserole dish for 30 minutes at 350 degrees. Serves 6-8.