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CHILI CHEESE LOG | |
3/4 lb. grated Cheddar cheese 1 (3 oz.) pkg. cream cheese 1/4 tsp. salt 1/8 tsp. pepper 1/8 tsp. garlic salt 1 1/2 tsp. Worcestershire sauce 3/4 c. nuts Chili powder Mix ingredients thoroughly; form mixture into a roll with a circumference about the size of a quarter. Roll log in chili powder. Wrap in waxed paper and refrigerate. Serve with round crackers. |
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