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ZUCCHINI BREAD | |
3 eggs, beaten 1 c. oil 2 c. sugar 3 tsp. vanilla 2 c. grated zucchini 1/2 c. chopped nuts 3 c. flour 1 tsp. baking soda 1 tsp. salt 3 tsp. cinnamon 1/2 tsp. baking powder Beat eggs and add oil, sugar, zucchini, and vanilla. Mix in flour mixture and nuts. Pour into 2 greased bread loaf pans. Bake at 325 degrees for 1 hour or until done. |
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