PEANUT BUTTER FROSTING 
4 tbsp. soft butter
1/2 c. peanut butter
1 box powdered sugar
1/4 c. boiling water

Put sugar, peanut butter and butter in bowl, add a little less than 1/4 cup boiling water. Beat. If needed, add more boiling water a few drops at a time. Will frost a 2 layer cake.

Related recipe search

“PEANUT BUTTER FROSTING”

 

Recipe Index