1 lg. box raspberry or cherry Jello
1 can mandarin oranges
1 can whole cranberry sauce
1 tsp. cinnamon
1 apple, chopped

Dissolve Jello into 2 cups boiling water. Add cranberry sauce and cinnamon. Stir until cranberry sauce is melted. Add 1 cup cold water. Chill until halfway set. Add oranges and apples. Chill again until firmly set.