2 cans sliced pineapple
1/2 c. brown sugar
1 stick butter
1 orange supreme cake mix

Melt butter and pour into cake pan. Sprinkle brown sugar over melted butter. Drain juice from pineapple. Place pineapple in rows over brown sugar. Mix cake mix according to package directions. Pour cake mixture over pineapple. Bake as directed on cake box. When cake is finished, flip immediately onto cookie sheet. Enjoy!