MOTHER'S NEW ENGLAND APPLE BROWN
BETTY
 
BROWN BETTY:

Toast, cubed, approx. 6 slices
5-6 apples, peeled, cored & sliced
1 - 1 1/2 c. sugar, mixed with cinnamon
1/2 c. melted butter
1 c. orange juice

HARD SAUCE:

1/8 - 1/4 c. butter, softened
Granulated sugar
Confectioners' sugar
1 tsp. vanilla

BROWN BETTY: Grease baking dish. Place layer of toast cubes. Drizzle butter over toast. Layer of apple slices. Drizzle with orange juice. Repeat until deep dish is filled, ending with toast layer. Bake at 350 degrees for 20 to 30 minutes until bubbles and apples are done. Serve warm topped with Hard Sauce. Serves 6 or more.

HARD SAUCE: Mix granulated sugar and butter until grainy. Add vanilla and confectioners' sugar until smooth. Refrigerate until used.

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