1 sm. can of mandarin oranges, drain and save juice
1 sm. can of pineapple, drain and save juice
1 pkg. orange Jello, dissolve in 1 c. hot water
1 c. combined orange and pineapple juice, add water if needed
1 c. miniature marshmallows

Chill until firm.

TOPPING:

1/2 c. sugar
1 beaten egg
3 tbsp. flour
1 c. orange juice

Cook until thick. Add 2 tablespoons butter, cool and add 1 cup whipped topping and spoon on salad. Add 3/4 cup grated cheese on top.