YELLOW RASPBERRY CAKE 
1 yellow cake mix
4 eggs
1/2 c. Wesson oil
1 (11 oz.) can mandarin oranges (juice and all)

350 degrees, 20 minutes.

When cake cools spread raspberry filling over top of cake. 1 lg. can crushed pineapple 1 lg. container Cool Whip

Mix the above ingredients and spread over raspberry filling.

 

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