CRAB VEGETABLE SOUP 
4 to 5 cans canned soup

Mix vegetarian vegetable and minestrone, water and tomato juice about 2 cups of each. Add 1 pint crabmeat or imitation crab. Flavor with old bay seasoning to taste. Cook in crockpot or simmer for several hours (you need the time for flavor to go through soup).

 

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