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| FRIED RICE | |
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1 c. uncooked rice 3/4 stick butter 2 cans consomme Brown rice in melted butter. Add 2 cans consomme and 1 tablespoon dehydrated onion (more if desired). Cover and bake at 350 degrees for 50 to 60 minutes (until moisture has been absorbed by rice). Serves 6 to 8. | |
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