3 c. cooked chopped chicken
2 boiled eggs, chopped
1 (4 oz.) can sliced mushrooms, drained
3/4 c. diced celery
1/2 c. sliced almonds
2 tbsp. chopped onions
1 can cream of chicken soup
3/4 c. mayonnaise
1 can chow mein noodles

Mix first 6 ingredients together. Add cream of chicken soup and 3/4 cup mayonnaise with above mixture. Put into greased casserole dish. Before cooking, top with chow mein noodles. Cook at 350 degrees for 30 minutes.