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MEXICAN DIP | |
2 (10 oz.) cans jalapeno bean dip 2 avocados 2 tbsp. lemon juice 3 tbsp. mayonnaise Salt & pepper 1 c. sour cream 1/4-1/2 c. mayonnaise 1/2 pkg. taco seasoning mix Garlic powder Sliced olives Chopped green onions 1 chopped tomato Chopped green pepper Grated Jack & Cheddar cheese Layer 1: Spread beans on 12 inch pizza pan. Layer 2: Smashed avocado, lemon juice, mayonnaise, salt and pepper. Layer 3: Sour cream, mayonnaise, taco seasoning mix and garlic powder. Layer 4: Sliced olives, green onions, tomato, green pepper, Jack, Cheddar cheese and Plain tortilla chips. |
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