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BANANA CUPCAKES | |
3 bananas, mashed to make 1 1/2 cups 3 c. flour 3/4 tsp. baking powder 3/4 tsp. baking soda 3/4 tsp. salt 3/4 c. shortening 2 1/4 c. sugar 1 1/2 tsp. vanilla 3 eggs 6 tbsp. sour milk OR buttermilk Beat shortening and eggs. Add sugar, vanilla, and milk. Add mashed bananas and the creamed mixture with the dry ingredients. Add 3/4 cup chopped nuts (if desired). Bake at 350 degrees for 20 minutes. Makes 3 dozen cupcakes. |
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