1 c. finely chopped dates
1 c. powdered sugar
1 egg
1 c. finely chopped walnuts
3/4 c. peanut butter
1 c. shredded coconut
1 (6 oz.) pkg. chocolate chips
1/4 c. paraffin wax

Mix first 6 ingredients together and shape into 1 inch balls. Melt chocolate chips and wax over double boiler. Dip balls into chocolate mixture and place on waxed paper to set.