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MEATLOAF | |
1 lb. ground beef 1/2 lb. ground veal 1/2 lb. ground pork 1 tsp. Worcestershire sauce 2 eggs 1 1/2 c. cracker crumbs 3/4 c. ketchup 1/2 c. warm water 1 pkg. dry onion soup mix 4 strips bacon 1 c. (8 oz.) tomato sauce Mix meats together, add Worcestershire sauce, eggs, crumbs, ketchup, water and soup mix. Shape into a loaf in shallow baking dish. Drape loaf with bacon, pour tomato sauce over top. Bake at 350 degrees for 1 1/2 to 2 hours. |
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