2 c. Bisquick
2 1/2 c. packed brown sugar
4 eggs
1 tsp. vanilla
1 c. chopped nuts
1/2 c. flaked coconut

Blend Bisquick, sugar, eggs and vanilla. Stir in nuts and coconut. Spread in greased and floured 13'x9"x2" pan. Bake at 350 degrees for 25 to 30 minutes. Cool and cut into bars. Makes 24 bars.