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MEATLOAF 57 | |
1 1/2 lbs. ground beef 1 slightly beaten egg 1 c. soft bread crumbs 1/2 c. milk 3 tbsp. Heinz 57 1 1/4 tsp. salt Dash pepper Mix all together and shape into loaf (8" x 4" x 1 1/2"). Lightly grease pan and brush top with additional 57 sauce. Bake at 350 degrees for 1 hour. Let stand 5 minutes before slicing. |
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