AUNT FRANKIE'S TEXAS HASH 
1 lb. ground beef
1 medium onion, chopped
1 medium green pepper, chopped
1 clove garlic, crushed
1 (16 oz.) can tomatoes
3/4 c. water
1 tsp. salt
2 tsp. chili powder
1/3 c. uncooked rice
1/2 tsp. cumin
1/4 tsp. red pepper

Brown ground beef; drain and set aside. Sauté onion, garlic and green pepper. Add beef and all remaining ingredients. Bring to a boil. Cover and simmer about 15 minutes until rice is cooked. Stir occasionally.

Related recipe search

“TEXAS HASH”

 

Recipe Index