1 c. semi sweet chocolate pieces
1/4 c. butter
3 c. multi colored tiny marshmallows
1 c. chopped walnuts

In large saucepan or double boiler, melt chocolate pieces and butter over low heat. Stir mixture to prevent it from sticking to the bottom of the pan. Remove from heat and cool. Stir in marshmallows and 1/4 cup of walnuts. Divide mixture in half and shape each half into a log. Roll logs in nuts. Chill. Cut into slices. Keep refrigerated. May be frozen. 2 dozen pieces.