1/2 c. shortening
1 2/3 c. sugar
2 tsp. vanilla
2 eggs
2 (1 oz.) squares unsweetened chocolate, melted
2 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
1/3 c. milk
1/2 c. chopped nuts
Granulated sugar

Thoroughly cream shortening, sugar and vanilla together. Beat in eggs, then chocolate. Sift dry ingredients together and add to creamed mixture alternately with milk, blending well after each addition. Form 1-inch balls, roll in sugar, place on greased baking sheet 2 to 3 inches apart. Bake at 350 degrees for no more than 10 to 15 minutes.