4 1/2 c. granulated sugar
1 lg. can evaporated milk
1/2 lb. butter

Bring above ingredients to boil and boil 9 minutes stirring constantly. Take off fire and add 1 jar marshmallow cream or fluff, I use rather large can. 3 regular package chocolate bits add nuts. Beat until it starts to cool. Pour into pans, let stand 24 hours then cut into squares. Makes 5 lbs.