1 pkg. cherry cake mix
4 eggs
2 pkgs. vanilla instant pudding mix
1 c. buttermilk
1 c. oil
1 c. coconut
1 c. pecans, chopped

Mix all together, except the coconut and nuts. Beat 4-5 minutes, then add coconut and nuts. Put in greased and floured bundt pan and bake at 350 degrees for 65 minutes. Cool 15 minutes before removing from pan.