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APPLE CRISP | |
1/2 c. sugar 2 tsp. lemon juice 1/4 c. water 1/2 tsp. cinnamon 6-8 c. sliced apples CRUST: 1/2 c. sugar 3/4 c. flour 1/4 tsp. salt 6 tbsp. butter Mix all apple mix together and place in oblong cake pan. CRUST: Mix all crust ingredients together with clean hands until crumbly, then spread over apple mix. Bake at 375 degrees for 40-45 minutes. |
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