2 c. bean sprouts
1 c. diced, cooked ham
1 c. diced celery
2 tbsp. chopped pimento
1 c. cooked kidney beans (optional)
Dash of soy sauce
3 tbsp. chopped green onion
2 tbsp. chopped green olives
Salt to taste, pepper
1/2 c. French dressing
1/4 c. mayonnaise

Wash the bean sprouts; pour the French dressing on the sprouts and let set 1 hour. Drain. Mix with all the other ingredients and serve cold. This is good and nice when you haven't any lettuce!