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3# RYE ROUND AND DIP | |
3# rye or pumpernickel (round) 1 pt. sour cream 3 tbsp. parsley flakes 1 tsp. Lawry's seasoned salt or garlic salt 1 pt. mayonnaise 1 tsp. dill weed 2 tbsp. minced onion 9 oz. chipped beef (in glass jar) Mix all ingredients well. Cut circle out of bread and fill with dip. Cube section of bread for dipping, then use loaf. |
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