OVEN - FRIED CHEESY ITALIAN
CHICKEN
 
1 tbsp. butter
1/3 c. Bisquick
1/3 c. Parmesan cheese
1 tbsp. Italian seasoning
1 tsp. salt
1/2 tsp. garlic powder
1/4 tsp. pepper
2 1/2 to 3 1/2 lbs. chicken, cut up

Heat oven to 425 degrees. Heat butter in 13 x 9 inch pan in oven until melted. Mix remaining ingredients, except chicken. Coat chicken. Place, skin side down, in pan. Bake 35 minutes. Turn; bake until done, about 15 minutes. 6 servings.

 

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