3 whole chicken breasts, cooked & cut up
2 lbs. cooked broccoli (2 pkgs. frozen)
1 to 2 cans Cream of Chicken soup
2/3 c. mayonnaise
1/3 c. canned milk
1/2 to 1 c. Cheddar cheese, grated
1/2 tsp. curry powder
1 to 2 tsp. lemon juice
Top with buttered bread crumbs

Place broccoli in bottom of casserole (9 x 13 inch), place chicken on top. Mix soup, mayonnaise, milk, lemon juice and curry powder. Pour over chicken and broccoli. top with grated cheese and bread crumbs. Bake at 350 degrees for 1 hour (or until bubbles).